Easy Recipe Finder
Recipe Feeder
18 eggs
24 oz sugar
-
14 oz(~8-9) jus lemon
-
24 oz cream,montée 10secs
=Whisk eggs, add sugar. Whisk in lemon juice. Beat cream for ~ 10 seconds, add to mix.
Bake 300F ~1.25hrs
24 oz sugar
-
14 oz(~8-9) jus lemon
-
24 oz cream,montée 10secs
=Whisk eggs, add sugar. Whisk in lemon juice. Beat cream for ~ 10 seconds, add to mix.
Bake 300F ~1.25hrs