Easy Recipe Finder
Recipe Feeder
1 oz. Light Rum
1 oz. Lime Liqueur
1/2 oz. Triple Sec
2 tsp. Lime Juice
Twist of
Lime
peel of
Combine all ingredients (except lime peel) with 1/2 cup crushed
ice in an electric blender. Blend at a low speed for a short length
of time. Pour into a champagne flute, add the twist of lime peel,
and serve.
1 oz. Lime Liqueur
1/2 oz. Triple Sec
2 tsp. Lime Juice
Twist of
Lime
peel of
Combine all ingredients (except lime peel) with 1/2 cup crushed
ice in an electric blender. Blend at a low speed for a short length
of time. Pour into a champagne flute, add the twist of lime peel,
and serve.
