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Yield: 1 Servings
Ingredients:
* 1/2 c Canned mackerel drained
* 1 c Whole-grain bread crumbs
* 1 tb Vegetable oil
* 1 ea Egg beaten
* 1/2 ts Brewer's yeast
Instructions:
optional Preheat oven to 350 degrees. In a medium-sized bowl mash the mackerel with a fork into tiny pieces. Combine it with the remaining ingredients and mix well. Drop mixture by 1/4 teaspoonfuls onto a greased cookie sheet. Bake for 8 minutes.
Ingredients:
* 1/2 c Canned mackerel drained
* 1 c Whole-grain bread crumbs
* 1 tb Vegetable oil
* 1 ea Egg beaten
* 1/2 ts Brewer's yeast
Instructions:
optional Preheat oven to 350 degrees. In a medium-sized bowl mash the mackerel with a fork into tiny pieces. Combine it with the remaining ingredients and mix well. Drop mixture by 1/4 teaspoonfuls onto a greased cookie sheet. Bake for 8 minutes.