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1/4 cup Kahlúa or other coffee liqueur
1 teaspoon honey, or to taste (optional)
1 cup partially frozen diced bananas
1 cup coffee ice cream
Place all the ingredients in a blender and mix by using the on/off pulse function until the ingredients are mostly blended. Continue mixing, gradually increasing the speed, until the mixture is smooth. Pour the smoothie into a glass and garnish with a Chocolate-Dipped Tortilla Triangle.
1 teaspoon honey, or to taste (optional)
1 cup partially frozen diced bananas
1 cup coffee ice cream
Place all the ingredients in a blender and mix by using the on/off pulse function until the ingredients are mostly blended. Continue mixing, gradually increasing the speed, until the mixture is smooth. Pour the smoothie into a glass and garnish with a Chocolate-Dipped Tortilla Triangle.
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