Mrs Field's Marbles

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2 cup all purpose flour
1/2 teaspoon baking powder
1/4 teaspoon salt
1/2 cup light brown sugar
1/2 cup white sugar
1/2 cup salted butter, softened
1 egg
1/2 cup sour cream
1 teaspoon vanilla
1 cup chocolate chips

Preheat oven 300. In med bowl, combine flour, baking powder, and salt with wire whisk. Set aside. Combine sugars in a large bowl using an
electric mixer set at med speed. Add butter and beat until batter is grainy. Add egg, sour cream, and vanilla, and beat at med speed until light and
fluffy. Scrape bowl. Add flour mixture and blend at low speed until just combined. Do not overmix. Place chocolate chips in double boiler over hot
but not boiling water. Stir constantly until melted. OR, microwave, stirring every 20 sec until melted. Cool chocolate for a few minutes and pour
over cookie batter. Using a wooden spoon or rubber spatula, lightly fold melted chocolate into the dough. Do not mix chocolate completely into
cookie dough. Drop by rounded T's, 2" apart, onto ungreased cookie sheets. Bake 23-25 mins. Do not brown. Quickly transfer cookie to a cool
surface.