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1 quart rocky road ice cream
1/3 cup peanut butter
1 small container Cool Whip
1 graham cracker crust or baked pie shell
Soften 1 quart of ice cream and mix in the peanut butter and Cool Whip. Pour into pie shell. Freeze at least one hour
1/3 cup peanut butter
1 small container Cool Whip
1 graham cracker crust or baked pie shell
Soften 1 quart of ice cream and mix in the peanut butter and Cool Whip. Pour into pie shell. Freeze at least one hour
