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Use a blender to mix these ingrediënts:

- Pine nuts (75g)
- Hazelnuts (50g)
- 2 fresh bundles of basil
- Parmesan cheese (50g)
- 3 pieces of garlic
- 15g white vinegar
- 50g water

Blend this, and while doing this, add (200g) olive oil dropwise.

Finish with pepper and salt.