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4 ea MEDIUM BAKING POTATOES 1/2 ts SALT
1/4 c CORNFLAKE CRUMBS 1/8 ts PEPPER
2 tb GRATED PARMESAN CHEESE 1/4 c BUTTER, MARGARINE, MELTED
1 ts PARSLEY FLAKES
4 servings
Preheat Oven To 400 Deg. F.
Cut Cleaned Potaotes Into 8 Length-wise Pieces. In A Pie Plate, Combine
Cornflake Crumbs, Parmesan Cheese, Parsley Flakes, Salt And Pepper.
Dip Potato Wedges Into Melted Butter, Then In Seasoning Mixture.
Place Potatoes On A Baking Sheet.
Note: Potatoes May Be Micro-waved For About 3 Minutes
1/4 c CORNFLAKE CRUMBS 1/8 ts PEPPER
2 tb GRATED PARMESAN CHEESE 1/4 c BUTTER, MARGARINE, MELTED
1 ts PARSLEY FLAKES
4 servings
Preheat Oven To 400 Deg. F.
Cut Cleaned Potaotes Into 8 Length-wise Pieces. In A Pie Plate, Combine
Cornflake Crumbs, Parmesan Cheese, Parsley Flakes, Salt And Pepper.
Dip Potato Wedges Into Melted Butter, Then In Seasoning Mixture.
Place Potatoes On A Baking Sheet.
Note: Potatoes May Be Micro-waved For About 3 Minutes
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