Rum cooler #2

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2 Oz. Light Rum
Fill With Carbonated Water
1/2 Tsp. Powdered Sugar
1 Spiral Orange
1 Lemon Peel

Dissolve powdered sugar in 2 oz. carbonated water in a collins
glass. Fill glass with ice, add rum, and stir. Fill glass with
carbonated water and stir again. Add the twist of lemon peel and
the orange spiral so that the end dangles over rim of glass.
 
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