E Easy Recipe Finder Recipe Feeder Jun 30, 2008 #1 48 oz strong Coffee black n/a Brown Sugar 10 oz Brandy 8 oz Dark Rum 8 oz White Rum 2 sticks Cinnamon 16 oz Whipping Cream 1 Orange Peel Sweeten the coffee with brown sugar to taste. Mix coffee, liquor, and orange peel in a pan. Heat gently, but do not boil. Let infuse for a coupl
48 oz strong Coffee black n/a Brown Sugar 10 oz Brandy 8 oz Dark Rum 8 oz White Rum 2 sticks Cinnamon 16 oz Whipping Cream 1 Orange Peel Sweeten the coffee with brown sugar to taste. Mix coffee, liquor, and orange peel in a pan. Heat gently, but do not boil. Let infuse for a coupl