E Easy Recipe Finder Recipe Feeder Jul 1, 2008 #1 6 oz. Dark Rum 2 Scoops Vanilla Ice Cream 3 oz. 151 Proof Rum 6 oz. Frozen Limeade Concentrate 20.0 oz. Frozen Strawberries Put strawberries, Limeade and Ice cream in blender. Pour Rums over other ingredients. Blend until smooth.
6 oz. Dark Rum 2 Scoops Vanilla Ice Cream 3 oz. 151 Proof Rum 6 oz. Frozen Limeade Concentrate 20.0 oz. Frozen Strawberries Put strawberries, Limeade and Ice cream in blender. Pour Rums over other ingredients. Blend until smooth.