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One 16 oz pkg sweetened, sliced, frozen strawberries
Two 6 oz cans frozen pink lemonade concentrate, undiluted
One 8 oz can crushed pineapple
2 qt ginger ale, chilled

Mix strawberries, frozen lemonade and pineapple in blender. When ready to serve, pour into punch bowl, add ginger ale and mix well. Punch concentrate may be frozen before adding ginger ale.

When making large quantities, use a 20 oz can crushed pineapple for each 2 recipes.