E Easy Recipe Finder Recipe Feeder Jul 2, 2008 #1 1 1/2 Oz.. Pernod 1/2 Oz. Anisette 1 Beaten Egg White n/a Cream Shake first three ingredients with ice. Strain into an old fashioned glass filled with ice. Add a few drops of cream.
1 1/2 Oz.. Pernod 1/2 Oz. Anisette 1 Beaten Egg White n/a Cream Shake first three ingredients with ice. Strain into an old fashioned glass filled with ice. Add a few drops of cream.