E Easy Recipe Finder Recipe Feeder Jan 16, 2010 #1 ½ cup brown sugar ½ cup vinegar (I use apple cider vinegar) 1t salt 4T catsup ¾ cup pineapple juice 4T cornstarch Add sauce mixture to wok, cook and stir until thickened.
½ cup brown sugar ½ cup vinegar (I use apple cider vinegar) 1t salt 4T catsup ¾ cup pineapple juice 4T cornstarch Add sauce mixture to wok, cook and stir until thickened.