Cookie
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1/3 cup Fluffo shortening
1 cup sugar
2 eggs
1/2 cup sifted all purpose flour
1/2 tsp. salt
1 cup chopped nutmeats
1/2 tsp. baking powder
1 tsp. vanilla
1 1/2 squares melted baking chocolate
Makes 16 2x2" brownies
Melt te Fluffo and add sugar and eggs, mixing well.
Mix flour, baking powder and salt and add to the first mixture.
Add nuts and vanilla.
Divide dough in half and to one part add the melted chocolate.
Spread chocolate mixture in an 8x8x2" square pan which has been rubbed with Fluffo.
Spread remaining half on top.
Bake in a moderate oven (375F) for 20 to 25 minutes.
While still warm, cut into squares before removing from the pan.
1 cup sugar
2 eggs
1/2 cup sifted all purpose flour
1/2 tsp. salt
1 cup chopped nutmeats
1/2 tsp. baking powder
1 tsp. vanilla
1 1/2 squares melted baking chocolate
Makes 16 2x2" brownies
Melt te Fluffo and add sugar and eggs, mixing well.
Mix flour, baking powder and salt and add to the first mixture.
Add nuts and vanilla.
Divide dough in half and to one part add the melted chocolate.
Spread chocolate mixture in an 8x8x2" square pan which has been rubbed with Fluffo.
Spread remaining half on top.
Bake in a moderate oven (375F) for 20 to 25 minutes.
While still warm, cut into squares before removing from the pan.