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1/2 L
Soya Milk
unflavored
1/2 tsp
Ginger
ground
1/2 tsp
Cloves
ground
1/2 tsp
Cinnamon
ground
1/2 tsp
Allspice
ground
1 tsp Sugar
In a large cooking pot (at least twice the size needed to contain
your soy milk), mix everything together and heat on high while
stirring constantly. Bring to a boil (remember to stir constantly!),
and the concoction will froth up. Remove from heat, let the froth
subside, and repeat this cycle three more times. This is why your
pot has to be bigger: the frothing would cause a major spill if you
used a smaller pot. Serve and drink while hot. You can also adjust
sweetness in your cup. Some people
Soya Milk
unflavored
1/2 tsp
Ginger
ground
1/2 tsp
Cloves
ground
1/2 tsp
Cinnamon
ground
1/2 tsp
Allspice
ground
1 tsp Sugar
In a large cooking pot (at least twice the size needed to contain
your soy milk), mix everything together and heat on high while
stirring constantly. Bring to a boil (remember to stir constantly!),
and the concoction will froth up. Remove from heat, let the froth
subside, and repeat this cycle three more times. This is why your
pot has to be bigger: the frothing would cause a major spill if you
used a smaller pot. Serve and drink while hot. You can also adjust
sweetness in your cup. Some people