Cookie Administrator Mar 19, 2012 #1 Blend 1/4 cup soft butter or margarine and 2 cups confectioners' sugar. Stir in 1 tsp. vanilla and about 2 tbsp. light cream.
Blend 1/4 cup soft butter or margarine and 2 cups confectioners' sugar. Stir in 1 tsp. vanilla and about 2 tbsp. light cream.
