How To Make Beef Tea

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1 lb Beef ** 1 c Water
1 ts Salt
1 servings
** prime lean beef
Put beef through a food grinder using a coarse knife. Place in top of
double boiler and add the water. Simmer over a very low flame about 3-1/2
hours. Add salt. Strain and keep liquid in a cool place. If too strong, it
may be diluted with some boiling water to strength desired.
 
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