champagne

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    Soixante-neuf

    1 oz. Gin 1 oz. Lemon Juice n/a Champagne 1 Lemon Twist Shake all ingredients in shaker, excpet champagne. Strain into glass and top up with champagne, garnish with lemon twist and serve.
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    Soctiliolio

    n/a Champagne 1/2 oz. Dry Sherry 1/2 oz. Parfait d'amour Fill up with Champagne.
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    Slow seducer

    1/2 oz. Creme De Framboise 1/2 oz. Cointreau 1 oz. Grapefruit Juice n/a Champagne Shake all ingredients in shaker, except champagne. Strain into glass, top up with champange and serve.
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    Sir henry

    1 oz. Orange Juice 1/2 Ice 1.67 oz. Champagne 2/3 oz. Peach Schnapps Shake with ice and strain. Fill up with Champagne.
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    Singapore fizz

    0.125 oz. Sugar 3 oz. Champagne 1 oz. Gin 1/2 oz. Cherry Brandy Blend recipe, pour and top with champagne
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    Silvester royal

    1.67 oz. Orange Juice 1/2 Ice 2.5 oz. Champagne 2/3 oz. Cachaca 1 oz. Passion Fruit Liqueur Shake with ice and strain. Fill up with Champagne.
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    Silver mercedes

    1.25 oz. Vodka 6 oz. Sherbet 1 oz. Champagne Blend recipe with 6 oz Orange Sherbet and Pour into 1 1/2 oz Champagne
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    Shampoo #2

    1 oz. Gin 1/2 oz Lemon Juice dash Pernod dash Blue Curacao n/a Champagne Layer all, top off with champaigne.
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    Shake

    n/a Champagne 2/3 oz. Apricot Brandy 1/3 oz. Kirsch Fill up with Champagne.
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    Sex in the shower

    fill Cherry Brandy 1 oz. Cognac 1 oz. Blue Curacao 1 oz. Triple Sec 2 oz Butterscotch Schnapps fill Orange Juice Shake and Strain into Champagne Flute.
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    Sea of love

    1/3 oz. Rum 2.75 oz. Champagne 0.68 oz. Coconut Liqueur 0.68 oz. Strawberry Puree blend all well and add champagne
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    Scotch royale

    dash Bitters n/a Champagne 1 1/2 oz. Scotch 1 Sugar Cube Place Sugar cube in a champagne flute and add scotch and bitters. Fill with champagne.
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    Scotch bird flyer

    1 1/2 oz. Scotch 1/2 oz. Triple Sec 1 oz. Light Cream 1/2 tsp. Sugar Powdered 1 Egg Yolk Shake all ingredients with ice, strain into a champagne flute, and serve.
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    Savoy 90

    3 oz. Champagne 1 splash Orange Flower Water 1 oz. Amaretto Top with 3 oz Champagne
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    Saphire sensation

    1 Fifth Blue Curacao 4 Fifths Champagne 8 oz. Lemon Juice In large punch bowl combine lemon and curacao. Slowly stir in champagne. Serve immediately.
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    San remo '72

    1 oz. Grapefruit Juice n/a Champagne 1/2 oz. Mandarine Napoleon 1/2 oz. Triple Sec Fill up with Brut Champagne.
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    Saint royal

    n/a Champagne 1 tsp Strawberry Liqueur 1 tsp Stolichnaya Vanil 1 tsp Strawberry Puree shake & strain. Layer champagne on top
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    Sailor moon #1

    1/2 shot Bacardi Light Rum 1/2 shot Charleston Follies n/a Lemon Juice Shake white rum, Charleston Follies and lemon juice with ice. Strain over ice in an old fashioned glass. Fill glass with champagne. Garnish with a slice of lemon.
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    Russian spring punch

    2 oz. Vodka 1/2 oz. Sugar 2 oz. Champagne 1/2 oz. Creme de Cassis Build and stir, top with champagne and stir again. Use Russian Vodka.
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    Russian brunch #1

    1 oz. Light Rum 1/2 oz. Cointreau 2 oz. Lemon Mix 1/2 oz. Egg White 1/2 oz. Simple Syrup shake with ice, strain into a champagne flute. garnish with cherry
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