dutch

Ingredients 3 cups all purpose flour, plus for dusting 2/3 cup Dutch-processed cocoa powder 1 teaspoon baking soda 3/4 teaspoon fine salt 1 1/2 teaspoons garam masala (Indian spice blend available at specialty shops) 12 tablespoons unsalted butter, at room temperature (1 1/2 sticks) 3/4 cup...

1/4 cup Sour Cream 1/2 teaspoon baking soda 1 3/4 cups all-purpose flour 1/2 teaspoon salt 1/4 teaspoon ground cinnamon 1/4 teaspoon ground nutmeg 1/8 teaspoon ground cloves 1 cup firmly packed brown sugar 1/2 cup Butter, softened Sliced almonds Heat oven to 350°F. Stir sour cream and baking...

Ingredients 5 pounds meaty oxtails Kosher salt and freshly ground black pepper 1/4 cup all-purpose flour 2 tablespoons olive oil 1 large onion, chopped 2 carrots, cut into half moons, about 1/4-inch thick 2 stalks celery, cut into 1/4-inch thick pieces 3 tablespoons chopped fresh thyme...

Ingredients 2 (10-ounce) Fillet Mignon steaks 2 tablespoons vegetable oil 1 tablespoon coarsely ground sea salt 1 tablespoon coarsely cracked black peppercorns 2 tablespoons unsalted butter, at room temperature, optional Directions Preheat the oven to 400 degrees F. Heat a large...

4-1/2 inch thick boneless pork chops 1 (22 ounces) apple pie filling or fruit of your choice Bread Stuffing: 2 cup dry bread crumbs 1 tablespoon onion, chopped 1/8 teaspoon pepper 1/4 cup butter, melted 1/2 cup celery 1 egg, beaten Milk to moisten Grill chops until brown on either side. Put...

1 c brown sugar 2 c flour 1/2 c butter 1/2 t ginger 2 eggs 1/2 t cinnamon 1 t baking soda 1/2 t cloves 1/2 c honey 1/4 t salt 1/2 c buttermilk 1/2 c walnuts, chopped, tossed with 1 T flour Preheat oven to 350°F. Butter a loaf pan. In bowl, cream butter and sugar. Add in eggs. Mix the...

1 pound lean ground beef 2 cups fresh salsa 1 can (15 oz) kidney beans, undrained 1 can (15 oz) whole kernel corn, undrained 1 can (8 oz) tomato sauce 1 teaspoon chili powder 1 cup biscuit mix 1/2 cup sour cream 2 large eggs 1 1/2 cups shredded sharp cheddar cheese 1/2 teaspoon garlic...

4 slices thick-cut bacon, cut crosswise into 1-inch-wide pieces 1 3 1/2-pound beef chuck roast, fat and any sinews removed, cut into 2- to 3-inch cubes 2 tablespoons mild oil (such as grapeseed or canola) Salt and freshly ground pepper 2 yellow onions or 1 Spanish onion, quartered and thinly...

"Long ago, Lenten fasting meant eliminating not only meat from the diet, but also fat, eggs and dairy products. So, on Mardi Gras (Fat Tuesday), housewives tried to use up all of these before Lent began, thus creating many traditional dishes. One is fastnachts, or raised doughnuts, brought from...

Makes 6 Servings 6 cups cut-up cooked chicken 1 1/4 cups chopped onions 1 1/4 cups chopped celery 1 bag (1 pound) frozen mixed vegetables 2 cans (14 1/2 ounces each) chicken broth 1/3 cup cornstarch 3/4 cup cold water 2 tablespoons chopped fresh parsley 3 1/3 cups Original Bisquick(r) 1...

1 package (4.9 ounces) au gratin potatoes 2 cups milk 1/2 cup canned or frozen (thawed) whole kernel corn 1/4 cup chopped celery 2 cans (14 1/2 ounces each) chicken broth 1 package (9 ounces) frozen cut broccoli 1 1/2 cups shredded Swiss cheese (6 ounces) Heat Potatoes, Sauce Mix and remaining...

1/2 cup chopped red or green pepper 1/2 cup chopped onions 1/4 cup butter or margarine 1 cup chopped celery 1 cup diced cauliflower 1 cup diced carrot 1 cup diced broccoli 3 cups water 3 chicken bouillon cubes 1 teaspoon salt ground black pepper to taste 1/2 cup all purpose flour 1 1/2 cups milk...

1# chicken livers 1# chicken gizzards 6 cups water 1 tablespoon salt 1 tablespoon worcestshire sauce 1 teaspoon red pepper 3 tablespoons bacon drippings 1 bunch green onions, chopped 1 bunch celery, chopped (5 stalks) 2 bell peppers, chopped 1# ground beef 2# hot bulk sausage 2 cups rice, cooked...

Makes 6 (1 2/3-cup) servings 3 boneless skinless chicken breast halves, cut into bite-sized pieces 1 medium onion, chopped 2 garlic cloves, minced 2 (14 1/2-oz.) cans ready-to-serve chicken or vegetable broth 1 teaspoon dried basil leaves 1/2 teaspoon salt 2 1/2 oz. (3/4 cup) uncooked rotini...

2 Tbsp. olive oil 4 large leeks (about 2 lb.), cut into 1/4-inch-thick slices 4 large russet potatoes, peeled, cubed (about 4 cups) 2 cans (14-1/2 oz. each) chicken broth 2-3/4 cups water 1/2 tsp. pepper 1 container (8 oz.) Chive & Onion Cream Cheese Spread 1/2 cup milk 1/4 cup chopped...

8 ounces thin spaghetti 1 1/2 pounds boneless skinless chicken *** halves, fresh or frozen 1 teaspoon olive oil 1 large onion (for about 1 cup chopped) 1 tablespoon bottled minced garlic 1/4 cup Madeira wine, (can substitute with apple juice) 1 jar alfredo sauce 1 3/4 cup already-shredded Swiss...

3 to 4 lbs. beef short ribs 3 Tbsp olive oil 1 pkg. French onion soup mix 2 to 3 yellow onions, coarsely chopped 1 cup water 1/2 cup red wine (optional) 4 to 5 small red new potatoes, pared Brown short ribs with olive oil in Dutch oven or brown under oven broiler. Place browned ribs in...

A great favorite of mine for when I have a bunch of people as it doubles easily and freezes well – just leave out the pasta. If you have a vegetarian in the group, serve the meatballs on the side. As this recipe is not rocket science I add more of some things, less of others. 1 lg. can...

serves 6 (3 grams carb per serving) 2 TBS peanut or olive oil 3 TBS Thai red curry paste 2 1/2 cups canned coconut milk 2 1/2 lbs beef chuck cut into 1 inch cubes Warm the oil in a dutch oven or large skillet over low heat. Add curry paste and let cook, still on low heat for about 5 minutes...

1 egg 2/3 cup milk 2 teaspoons granulated sugar 1 1/3 cups all-purpose flour 1/4 teaspoon salt 3/4 tablespoon baking powder Heat deep fat to 375 degrees F. Beat egg and add milk. Sift sugar, flour, salt and baking powder together. Add egg and milk mixture and beat until smooth. Pour...