Ingredients:
6 lb Fresh chicken livers
12 ea Eggs; hard cooked
1 ea Large apple; peeled
3 ea Bermuda onions; chopped
1 ea Bunch celery; (hearts only)
1 x Chicken fat
1 ea Large pineapple
1 ea Jar of lg pimento green oliv
1 x Salt and pepper to taste
Saute liver, one chopped onion, and...
Ingredients:
1 lb Chicken livers
3/4 c Chicken fat (available from
-your butcher)
1 c Coarsely chopped onions
4 Hard-cooked eggs, peeled
1 ts Salt
1 ds Pepper
Wash chicken livers and pat dry with towel. Set aside.
Cut up chicken fat and put in a skillet with onions. Saute, stirring...
1 1/2 c Onions, Minced
1/4 lb Mushrooms, Sliced
2 T Vegetable Oil
1 lb Ground Beef, Coarse Grind *
1 c Beef Broth
5/8 t Nutmeg
1/2 t Worcestershire Sauce
1 t Salt
1/2 t Pepper
3 Potatoes, Medium
3 T Butter
2 Eggs, Large...
1 medium sized eggplant;
Coriander seeds, asafoetida, dried red chilli (2/3/4), urad dal, turmeric,
cinnamon sticks.
Basmati (or plain) rice, cooked.
Coconut - shredded (the large-shredded variety preferred over the
micro-shredded type)
1 large lemon
Cook the rice. The usual way - but to get it...
1/3 lb. rabbit meat, trimmed, sinew removed,
chilled
1 egg white
1/8 tsp. salt
1/4 tsp. pepper
1/2 cup heavy cream
1/3 cup pepper crest, chopped
1/3 cup lemon basil, chopped
Place rabbit in meat grinder; grind twice through fine die, gradually adding egg white, salt and pepper. Strain through...
2 tbsp. olive oil
1 oz. onion, pared, brunoise
2 garlic cloves, pared, minced
3 sun-dried tomatoes, brunoise
1/4 cup Sauterne
6 oz. venison trimmings
2 oz. fatback
2 tbsp. venison glace de viande
1 oz. crushed ice
pinch of cardamom
pinch of coriander
1/4 tsp. thyme
salt and pepper, to taste
1...
2 cups dry mung beans
3/4" cube of peeled, fresh ginger root.
For every one cup of soaked beans, add:
1/2 cup water
1/2 tsp Spike or other vegetable-seasoned salt
1/2 tsp asafetida or 1 clove garlic
1/4 tsp baking soda
1/8 tsp cayenne
1/8 tsp black pepper
(Makes 18 to 20 pancakes)
Soak mung...
24 oz (3 parts by wieght) duck meat, cut into strips
8 oz (1part) unsalted fatback, cut in cubes
8 cloves garlic (4 cloves / lb of mix)
salt & black pepper to taste
=Freeze fatback, chill duck meat. Put sausage through medium plate on a meat grinder. Put through slow enough such that grinder...
1 1/2 c Onions, Minced
1/4 lb Mushrooms, Sliced
2 T Vegetable Oil
1 lb Ground Beef, Coarse Grind *
1 c Beef Broth
5/8 t Nutmeg
1/2 t Worcestershire Sauce
1 t Salt
1/2 t Pepper
3 Potatoes, Medium
3 T Butter
2 Eggs, Large
4 Apples, Tart
1/2 c Bread Crumbs, Fine, Dry
* Ground beef should only be...
115 g (4 oz.) coriander seeds, washed and dried
55 g (2 oz.) cumin seeds, washed and dried
2 tablespoons black pepper
1 tablespoon white pepper
3 teaspoons cardamom seeds
30 g (1 oz.) cinnamon bark, broken into small pieces
2 teaspoons cloves
3 nutmegs
Spread the ingredients in a large aluminum...
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