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2 slices Pineapple Chunks
2 oz. Pineapple Juice
1 1/2 oz. Orange Juice
1 oz. Apple Juice
3/4 oz. Lemon Juice
2 - 4 oz Ginger Ale
1 Maraschino Cherry

Put the diced pineapple into the brandy snifter. Shaker the juices
together, wirh ice cubes, in the shaker ans strain into the glass
over the pineapple. Top up with ginger ale and pineapple. Top up
with ginger ale and stir breifly. Spear the cherry on a toothpick
and lay the garnish across the rim of the glass.