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1/2 tsp. Powdered Sugar
2 oz. Club Soda
2 oz. Apricot Brandy
in Collins glass, dissolve powdered sugar and club soda. Stir and
fill glass with cracked ice and add brandy. Add club soda or ginger
ale and stir again. Insert a spiral of orange or lemon peel and
dangle end over rim of glass.
2 oz. Club Soda
2 oz. Apricot Brandy
in Collins glass, dissolve powdered sugar and club soda. Stir and
fill glass with cracked ice and add brandy. Add club soda or ginger
ale and stir again. Insert a spiral of orange or lemon peel and
dangle end over rim of glass.
