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1/2 fl Rum, dark 1/2 fl Coconut liqueur
1/4 fl Rum, 151 proof 1/4 fl Kahlua
1/2 ea Lemon, juiced 4 fl Pineapple juice
1 servings
Combine ingredients and pour over cracked ice in a highball glass. Garnish
wita a strawberry or cherry.
 
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