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1 oz. Genever
1/2 oz. Cognac
1 oz. Creme de Cacao
Fill with
Cream
Heavy
Pour the gin, cognac and chocolate liqueur over the ice cubes. Fill
with heavy cream. Stir gently.
1/2 oz. Cognac
1 oz. Creme de Cacao
Fill with
Cream
Heavy
Pour the gin, cognac and chocolate liqueur over the ice cubes. Fill
with heavy cream. Stir gently.
