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2 1/2 oz. Brandy
1 tsp. Powdered Sugar
6 Mint Sprig(s)
into Collins glass put sugar, mint leaves and brandy, fill glass with
finely shaved ice and stir until mint rises to top, being careful not
to bruise leaves; garnish with slice of pineapple, orange, or
lemon, and cherry.
1 tsp. Powdered Sugar
6 Mint Sprig(s)
into Collins glass put sugar, mint leaves and brandy, fill glass with
finely shaved ice and stir until mint rises to top, being careful not
to bruise leaves; garnish with slice of pineapple, orange, or
lemon, and cherry.
