Easy Recipe Finder
Recipe Feeder
1 tbs. Butter
4 tbs. Flour
3 whole Egg Yolks
1 cup Sugar
2 cup Buttermilk
1 tsp. Lemon Extract
2 Pie Shells
Blend butter and flour, add yolks and sugar beaten together, buttermilk and extract. Add to pie shell and bake 425F 10 minutes. reduce to 350F and continue baking 20 to 25 minutes or until set. Remove from oven and cover with Meringue and bake until meringue is brown.
4 tbs. Flour
3 whole Egg Yolks
1 cup Sugar
2 cup Buttermilk
1 tsp. Lemon Extract
2 Pie Shells
Blend butter and flour, add yolks and sugar beaten together, buttermilk and extract. Add to pie shell and bake 425F 10 minutes. reduce to 350F and continue baking 20 to 25 minutes or until set. Remove from oven and cover with Meringue and bake until meringue is brown.
Last edited by a moderator:
