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3 cups freshly squeezed orange juice 750 mL
1 cup cognac or brandy 250 mL
sugar to taste
3 bottles dry Champagne, chilled 3
Combine all the ingredients except the Champagne in a punch bowl. Refrigerate. Just before serving add the Champagne. Serve on ice if you like.
Chef's Note
Serve this nice drink at a brunch during Christmas time.
1 cup cognac or brandy 250 mL
sugar to taste
3 bottles dry Champagne, chilled 3
Combine all the ingredients except the Champagne in a punch bowl. Refrigerate. Just before serving add the Champagne. Serve on ice if you like.
Chef's Note
Serve this nice drink at a brunch during Christmas time.
