Chicken Pocket Sandwich

Chef

Administrator
Staff member
50 six-inch pita pockets
2 pounds leaf lettuce leaves
3 pounds tomato slices
24 ounces Alfalfa sprouts
Chicken Salad
Yield: 50 sandwiches
1. Open pita pockets carefully.

2. Just prior to service fill each pocket in the order below:
leaf lettuce
2 tomato slices
3 ounces Chicken Salad
1/2 ounce alfalfa sprouts

3. Serve soon after filling.

Vegetarian Pocket. Delete Chicken Salad. In addition to the lettuce, tomato, and alfalfa sprouts, stuff each pita pocket with 1 oz cucumber slices, 1/2 oz slice
 
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