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2 (15.5 ounces) cans black beans
1/2 teaspoon sugar
1 teaspoon ground cumin
1/2 teaspoon chili powder
1/2 teaspoon garlic powder
6-8 tablespoons crushed tortilla chips (optional)
Place all ingredients in a saucepan and mix thoroughly. Let simmer for about 20- 25 minutes. Place beans on the bottom of a plate, covering the
middle. Place chicken breast in the middle, a serving of rice on the side, and a generous helping of picadillo. Sprinkle with a tablespoon crushed
tortilla chips (optional).
1/2 teaspoon sugar
1 teaspoon ground cumin
1/2 teaspoon chili powder
1/2 teaspoon garlic powder
6-8 tablespoons crushed tortilla chips (optional)
Place all ingredients in a saucepan and mix thoroughly. Let simmer for about 20- 25 minutes. Place beans on the bottom of a plate, covering the
middle. Place chicken breast in the middle, a serving of rice on the side, and a generous helping of picadillo. Sprinkle with a tablespoon crushed
tortilla chips (optional).
