E Easy Recipe Finder Recipe Feeder Jun 2, 2008 #1 250 g sugar 350 g almonds 100 g flour - 6 whites 125 g butter hazelnut - hot 6 whites - montée =Mix 1., then rest in order
250 g sugar 350 g almonds 100 g flour - 6 whites 125 g butter hazelnut - hot 6 whites - montée =Mix 1., then rest in order