Chef Administrator Staff member Dec 7, 2007 #1 Hot Drink 1 1/2 oz. Korbel Spiced Brandy 1/2 oz. Raspberry Liqueur 1 each Lemon Twist 6 oz. Hot Chocolate Whipped Cream Combine all ingredients in an 8 1/2 oz. footed mug, stir, remove the twist and top with whipped cream.
Hot Drink 1 1/2 oz. Korbel Spiced Brandy 1/2 oz. Raspberry Liqueur 1 each Lemon Twist 6 oz. Hot Chocolate Whipped Cream Combine all ingredients in an 8 1/2 oz. footed mug, stir, remove the twist and top with whipped cream.
