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1 cup Butter
1 cup Brown Sugar
12 ounce Chocolate, Pieces
1 cup Pecans, Chopped
1 package Crackers, Saltine

Melt butter and brown sugar. Bring to a boil for 3 minutes. Line a a cookie sheet with saltines. Pour butter sugar mix over all and bake at 350f for 7 minutes. Sprinkle chocolate chips on top and smooth all over. Sprinkle with chopped nuts. Cool, then refrigerate to harden. Do not cut, break into pieces. Freezes well.
 
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