1/2 cup water
1/3 cup honey
1 egg
3 tablespoons margarine or butter, softened
1 teaspoon salt
1 1/2 cups bread flour
1 1/2 cups whole wheat flour
1 cup cranberries, halved
3/4 teaspoon ground mace
3 teaspoons quick-acting active dry yeast
SPREAD
1 8-ounce package cream cheese
2 tablespoons sugar
1/4 teaspoon grated orange peel
Dash mace
Servings: 16
1. Select loaf size recommended by the manufacturer of your machine.
2. Measure all ingredients except Cream Cheese Spread into bread machine pan in the order that the machine manufacturer suggests. Select the lightest crust setting.
3. Process on basic bake cycle. Remove baked bread from pan and cool on wire rack. Serve with Cream Cheese Spread.
____________________
Cream Cheese Spread: Beat cream cheese, softened, sugar, grated orange peel and dash of ground mace with electric mixer on low speed or with spoon. Refrigerate any remaining spread.
Yield: 1 Loaf
Notes: Do not make loaves larger than recommended by bread machine manufacturer. Use the 1-pound recipe if your bread machine pan holds 10 cups or less of water.
1/3 cup honey
1 egg
3 tablespoons margarine or butter, softened
1 teaspoon salt
1 1/2 cups bread flour
1 1/2 cups whole wheat flour
1 cup cranberries, halved
3/4 teaspoon ground mace
3 teaspoons quick-acting active dry yeast
SPREAD
1 8-ounce package cream cheese
2 tablespoons sugar
1/4 teaspoon grated orange peel
Dash mace
Servings: 16
1. Select loaf size recommended by the manufacturer of your machine.
2. Measure all ingredients except Cream Cheese Spread into bread machine pan in the order that the machine manufacturer suggests. Select the lightest crust setting.
3. Process on basic bake cycle. Remove baked bread from pan and cool on wire rack. Serve with Cream Cheese Spread.
____________________
Cream Cheese Spread: Beat cream cheese, softened, sugar, grated orange peel and dash of ground mace with electric mixer on low speed or with spoon. Refrigerate any remaining spread.
Yield: 1 Loaf
Notes: Do not make loaves larger than recommended by bread machine manufacturer. Use the 1-pound recipe if your bread machine pan holds 10 cups or less of water.
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