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2 cup Figs, Dried
1 Pineapple, Fresh
1 cup Mandarines
1 cup Cream
2 tablespoon Sugar
½ cup Coconut, Toasted
Slice dried figs. Slice pineapple into half, scoop out center and cut into bite size chunks. Drain oranges. Arrange figs, pineapple chunks and oranges in pineapple shells. Whip cream; stir in sugar and coconut reserve some coconut for topping, if desired. Spoon over fruits. Garnish with fresh mint, if
1 Pineapple, Fresh
1 cup Mandarines
1 cup Cream
2 tablespoon Sugar
½ cup Coconut, Toasted
Slice dried figs. Slice pineapple into half, scoop out center and cut into bite size chunks. Drain oranges. Arrange figs, pineapple chunks and oranges in pineapple shells. Whip cream; stir in sugar and coconut reserve some coconut for topping, if desired. Spoon over fruits. Garnish with fresh mint, if