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Ingridients:
Oil
Onion
pepper
cloves
Ginger garlic paste
green chilly
Capsicum
Rajma(red beans)
Tomato
Fruits to ur choice
Salt to taste
Method:
Cut fruits,capsicum and Onion.Boil Rajma and keep aside.
pour oil and add onion,green chilly and cloves.put ginger garlic paste and pepper.Saute for 5 mins.Add tomato and rajma.saute for 5 mins.Add capsicum and all fruits and put salt to taste.Boil for 5 mins and serve.dis can b eat wid rice or chappati.
Oil
Onion
pepper
cloves
Ginger garlic paste
green chilly
Capsicum
Rajma(red beans)
Tomato
Fruits to ur choice
Salt to taste
Method:
Cut fruits,capsicum and Onion.Boil Rajma and keep aside.
pour oil and add onion,green chilly and cloves.put ginger garlic paste and pepper.Saute for 5 mins.Add tomato and rajma.saute for 5 mins.Add capsicum and all fruits and put salt to taste.Boil for 5 mins and serve.dis can b eat wid rice or chappati.
