Golden Wedding Punch

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Pleasantly sweet citrus and apple combination bubbling with flavor.

4 cups apple juice
12 1/2 oz. can of frozen concentrated lemonade, partially thawed
12 1/2 oz. can of frozen concentrated orange juice, partially thawed
8 cups ginger ale
Serves 28
Combine first 3 ingredients in small punch bowl.
Add ginger ale.
Stir gently.
Makes about 15 1/2 cups.

Variation (with alcohol):
Add 1 1/2 cups gin (or vodka) to punch.

Serving Suggestion:
Make Ice Ring using orange and lemon slices.
Add to punch in large punch bowl.
Arrange small glasses around punch bowl for an attractive presentation.