Grandma's Meat Loaf

1 1/2 lb Ground round or sirloin 1/4 c Catsup
1 ea Egg 1 ts Onion powder
1 c Bread crumbs, plain 1 ts Garlic powder
8 servings
Mix all ingredients well. Place in bread pan lined with plastic wrap.
Press to form a firm loaf. Turn pan over onto a wire rack in a baking
dish. Pour 2 tbsp. catsup over the top of the meat loaf. Place 2 or 3
strips of bacon across the top. Bake at 350 deg f for 1 hour and 15
minutes. Makes approxamately 8 servings.