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2 tb Oil or lard 1 ea Clove garlic (optional)
1/2 c Minced onion (optional) 1 tb Flour
1 c Water 1 c Diced green chili
1 ea Salt to taste
4 servings
In oil in a heavy saucepan, saute' garlic and onion. Blend in flour with
wooden spoon. Add water and green chili. Bring to a boil and simmer,
stirring frequently, for 5 minutes.
1/2 c Minced onion (optional) 1 tb Flour
1 c Water 1 c Diced green chili
1 ea Salt to taste
4 servings
In oil in a heavy saucepan, saute' garlic and onion. Blend in flour with
wooden spoon. Add water and green chili. Bring to a boil and simmer,
stirring frequently, for 5 minutes.