Herbed Chuck Steak

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1 1/2 pound beef chuck steak
1 envelope garlic and herb dry recipe and soup mix
1/4 cup olive oil
1/2 cup chopped onion

Place the steak in a Crock Pot. Combine the soup mix, olive oil and onion. Pour over steak. Stir to coat meat well. Cook on low for seven to nine hours.
 
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