Hot Spiced Tea

Chef

Administrator
Staff member
4 cups freshly brewed tea
1/4 cup honey
4 cinnamon sticks
4 whole cloves
4 lemon slices (optional)
OR
4 orange slices (optional)
Servings: 4
Combine tea, honey, cinnamon sticks and cloves in large saucepan; simmer 5 minutes. Serve hot. Garnish with lemon slices, if desired.


Yield: 4 Cups
Simmer: 5 minutes
 
Last edited by a moderator:
Back
Top