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1 c Frozen corn,thawed, drained
1 c Shredded Jack/cheddar cheese
1 cn 4oz. green chilies,chopped
3 Eggs
Shredded lettuce
1 1/2 c Cut-up cooked chicken
1 pk Taco seasoning mix
1 1/4 c Milk
3/4 c Bisquick
Sour cream
Heat oven to 400. Grease or spray a 10 in. pie plate. Mix chicken,corn and
seasoning mix: spread in pie plate. Sprinkle with the chilies and cheese. Beat
milk, eggs and bisquick until all lumps are out. pour into greased pie plate.
Bake 25-30 minutes or until knife comes out clean. Cool a bit and serve with the
sour cream and shredded lettuce.
1 c Shredded Jack/cheddar cheese
1 cn 4oz. green chilies,chopped
3 Eggs
Shredded lettuce
1 1/2 c Cut-up cooked chicken
1 pk Taco seasoning mix
1 1/4 c Milk
3/4 c Bisquick
Sour cream
Heat oven to 400. Grease or spray a 10 in. pie plate. Mix chicken,corn and
seasoning mix: spread in pie plate. Sprinkle with the chilies and cheese. Beat
milk, eggs and bisquick until all lumps are out. pour into greased pie plate.
Bake 25-30 minutes or until knife comes out clean. Cool a bit and serve with the
sour cream and shredded lettuce.
