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1/4 cup chopped fresh mint
2 tblsp sugar
1/4 cup boiling water
3/4 cup cider vinegar
Place the mint in a bowl and sprinkle the sugar over it. Crush mint and sugar together with the back of a spoon. Pour in boiling water and let mint steep for five minutes. Add vinegar to mint and water mixture. Taste the sauce and add more sugar if needed. Heat before serving.
2 tblsp sugar
1/4 cup boiling water
3/4 cup cider vinegar
Place the mint in a bowl and sprinkle the sugar over it. Crush mint and sugar together with the back of a spoon. Pour in boiling water and let mint steep for five minutes. Add vinegar to mint and water mixture. Taste the sauce and add more sugar if needed. Heat before serving.