Easy Recipe Finder
Recipe Feeder
(a.k.a. Wacky Cake)
When you need a little chocolate fix in a hurry!
Ingredients:
1-1/2 cups all-purpose flour
3/4 cup granulated sugar
1/4 cup unsweetened cocoa powder
3/4 teaspoon baking soda
1/4 teaspoon table salt
1 Tablespoon white vinegar
1-1/2 teaspoons vanilla extract
5 Tablespoons melted peanut butter (or vegetable oil)
1 cup water
Directions:
Preheat oven to 350 degrees.
In a non-stick 9" round (or 8" square) baking pan, add first 5 dry ingredients, stirring with a fork to thoroughly combine. Then make 3 wells. Add the next 3 wet ingredients, 1 to each well. Pour 1 cup water over top of mixture and stir with fork to thoroughly combine. Bake for 25-30 minutes until cake is set and top springs back when you press lightly. Cool in pan on wire rack (or just start eating it out of the pan).
When you need a little chocolate fix in a hurry!
Ingredients:
1-1/2 cups all-purpose flour
3/4 cup granulated sugar
1/4 cup unsweetened cocoa powder
3/4 teaspoon baking soda
1/4 teaspoon table salt
1 Tablespoon white vinegar
1-1/2 teaspoons vanilla extract
5 Tablespoons melted peanut butter (or vegetable oil)
1 cup water
Directions:
Preheat oven to 350 degrees.
In a non-stick 9" round (or 8" square) baking pan, add first 5 dry ingredients, stirring with a fork to thoroughly combine. Then make 3 wells. Add the next 3 wet ingredients, 1 to each well. Pour 1 cup water over top of mixture and stir with fork to thoroughly combine. Bake for 25-30 minutes until cake is set and top springs back when you press lightly. Cool in pan on wire rack (or just start eating it out of the pan).
