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Ingredients:
Saltine crackers
Semi - sweet chocolate chips (12 oz. package) [add some Belgian chocolate for a variance]
1 finely ground pkg. walnuts [or toasted sliced almonds broken up]
2 sticks of (unsalted) butter [I like salted butter]
1/2 cup light brown sugar
1) Line a medium size jelly roll pan with parchment paper [or half a sheet pan, you can also use heavy duty foil].
2) Line pan with saltine crackers in rows until pan is full. [Takes about 1 2/3 stacks/packages from the box of crackers]. Set aside.
3) Melt 2 sticks of butter in sauce pan, with 1/2 cup of brown sugar. Bring to boil and stir constantly for 3 minutes.
4) Pour mixture over saltines and bake 350 for 15 minutes in oven.
5) Turn oven off, and remove pan and pour package of chocolate chips onto crackers; and put back into oven for 1 minute to melt chocolate chips.
6) After 1 minute remove pan from oven and smooth chocolate chips with knife.
7) Cover with walnuts [or almonds].
8) Cool in refrigerator for 1 hour. Remove from refrigerator and break into pieces.
Saltine crackers
Semi - sweet chocolate chips (12 oz. package) [add some Belgian chocolate for a variance]
1 finely ground pkg. walnuts [or toasted sliced almonds broken up]
2 sticks of (unsalted) butter [I like salted butter]
1/2 cup light brown sugar
1) Line a medium size jelly roll pan with parchment paper [or half a sheet pan, you can also use heavy duty foil].
2) Line pan with saltine crackers in rows until pan is full. [Takes about 1 2/3 stacks/packages from the box of crackers]. Set aside.
3) Melt 2 sticks of butter in sauce pan, with 1/2 cup of brown sugar. Bring to boil and stir constantly for 3 minutes.
4) Pour mixture over saltines and bake 350 for 15 minutes in oven.
5) Turn oven off, and remove pan and pour package of chocolate chips onto crackers; and put back into oven for 1 minute to melt chocolate chips.
6) After 1 minute remove pan from oven and smooth chocolate chips with knife.
7) Cover with walnuts [or almonds].
8) Cool in refrigerator for 1 hour. Remove from refrigerator and break into pieces.
