Chef Administrator Staff member Feb 12, 2008 #1 1 12-oz bottle chili sauce 15 ounces whole-berry cranberry sauce 2 pounds frankfurters Servings: 6 1. Combine chili sauce and whole-berry cranberry sauce in a deep, 2-quart, heat-resistant, non-metallic casserole. Add frankfurters. 2. Heat, covered, in Microwave Oven 4 minutes. Stir. 3. Heat, covered, an additional 10 minutes or until franks are heated through. Stir occasionally. Servings: 6 Last edited by a moderator: Feb 13, 2008
1 12-oz bottle chili sauce 15 ounces whole-berry cranberry sauce 2 pounds frankfurters Servings: 6 1. Combine chili sauce and whole-berry cranberry sauce in a deep, 2-quart, heat-resistant, non-metallic casserole. Add frankfurters. 2. Heat, covered, in Microwave Oven 4 minutes. Stir. 3. Heat, covered, an additional 10 minutes or until franks are heated through. Stir occasionally. Servings: 6