E Easy Recipe Finder Recipe Feeder May 31, 2008 #1 6 ounces frozen cooked shrimp, thawed 2 cups bite-size pieces spinach 1/2 pint deli pasta salad (1 cup) 1/2 cup cherry tomatoes, cut in half 2 tablespoons sliced ripe olives Toss all ingredients. 1 SERVING: Calories 300 (Calories from Fat 115); Fat 13g (Saturated 2g); Cholesterol 175mg; Sodium 630mg; Carbohydrates 26g (Dietary Fiber 3g); Protein 23g. Last edited by a moderator: Jun 16, 2008
6 ounces frozen cooked shrimp, thawed 2 cups bite-size pieces spinach 1/2 pint deli pasta salad (1 cup) 1/2 cup cherry tomatoes, cut in half 2 tablespoons sliced ripe olives Toss all ingredients. 1 SERVING: Calories 300 (Calories from Fat 115); Fat 13g (Saturated 2g); Cholesterol 175mg; Sodium 630mg; Carbohydrates 26g (Dietary Fiber 3g); Protein 23g.