Chef Administrator Staff member Feb 9, 2008 #1 1/2 cup seedless raspberry jelly or jam, melted 1 tablespoon black raspberry liqueur OR 1 tablespoon water Servings: 4 Combine ingredients for a simple glaze. Makes 1/2 cup Servings: 4 Last edited by a moderator: Feb 12, 2008
1/2 cup seedless raspberry jelly or jam, melted 1 tablespoon black raspberry liqueur OR 1 tablespoon water Servings: 4 Combine ingredients for a simple glaze. Makes 1/2 cup Servings: 4
