Spicy Oven-fried Chicken

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2 1/2 c CRUSHED POTATO STICKS, CHIPS 1/4 ts PAPRIKA
1/2 ts SEASONED SALT 3 lb FRYER CHICKEN, CUT-UP
1/4 ts GARLIC POWDER 3/4 c EVAPORATED MILK
4 servings
Combine Crushed Potato Sticks And Seasonings. Dip Chicken Parts In
Evaporated Milk And Then In Season Mixture. Place On Broiler Pan Or On
Rack In A 9 X 13 Pan.
Note: Spray Rack Or Pan With Cooling Spray For Easy Clean-up