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2 Boneless chicken
--MARINADE--
1 1/2 tablespoon Brown sugar
1 tablespoon Ginger minced
1/3 cup Sherry
1/3 cup Vegetable oil
1/3 cup Soy sauce
2 cup White rice cooked
1 tablespoon Sesame seeds

Combine the soy sauce, brown sugar, ginger, sherry, and vegetable oil in the marinade.

Put chicken and marinade in ziploc bag and marinate for at least 3 hours.

Grill over medium heat until cooked through; about 20 minutes. Slice on a diagonal bias and serve over cooked white rice. Top with sesame seeds.